Chinese Inn-Nicholson

Located conveniently at 1710 Nicholson Dr in Baton Rouge, Chinese Inn-Nicholson is a beloved Chinese restaurant that has delighted local diners for years with its authentic Cantonese and Szechwan flavors. This spot is a culinary gem that offers a rich menu filled with both comforting classics and bold, spicy dishes perfect for any palate.

Step inside and you’ll immediately notice the thoughtful décor: gold and red ceiling tiles vividly illustrating phoenix and dragon yin-yang motifs, alongside warm wood accents that create an inviting and culturally rich dining atmosphere. It’s a space that feels like a genuine tribute to traditional Chinese artistry, setting the stage for a memorable meal.

The menu is a treasure trove of well-crafted dishes, making it hard to choose just one. Popular offerings include the famous Orange Chicken, with its perfectly balanced sweet glaze enveloping tender, crispy bites. The Sesame Chicken equally dazzles with a nutty, satisfying crunch. Seafood lovers rave about the Shrimp Fried Rice, which dazzles with plump, juicy shrimp scattered generously through fluffy, savory rice — a true highlight noted by many patrons. Classic appetizers such as the Egg Rolls arrive golden and crisp, paired perfectly with sweet duck sauce, offering a delightful start to any meal.

For those who appreciate authentic Cantonese cuisine, dishes like the Mandarin Duck—boned Long Island duckling deep-fried and served in a delectable almond gravy—are a must-try. The Almond Chicken impresses with succulent cubes of chicken sautéed alongside crunchy bamboo shoots, water chestnuts, celery, and mushrooms, crowned with toasted almonds for an added textural delight. Those craving spice will appreciate the Szechwan selections like the hot and spicy Chicken Vegetables or the Seafood Convention, where the flavors come alive with vibrant heat and complexity.

Chinese Inn-Nicholson also offers excellent value with their Special Dinner for One options. These thoughtfully composed meals, ranging from comforting egg drop or hot and sour soup to perfectly paired main dishes like mandarin chicken or beef with Chinese vegetables, provide a complete and satisfying dining experience ending with a fortune cookie and tea, all at reasonable prices.

Longtime patrons such as Lady Taryn laud Chinese Inn as a "family favorite," praising its consistently crispy fried fish and chicken, perfectly executed egg rolls, and generous portions of shrimp fried rice. Another enthusiastic reviewer, Danielle Ducrest, highlights the delicious, sweet Orange Chicken and the best shrimp rice she’s had in Louisiana, while appreciating the vibrant yet cozy ambiance within the restaurant’s walls.

Whether you’re seeking a comforting family meal, a flavorful solo dining experience, or a chance to explore authentic Cantonese and spicy Szechwan cuisine, Chinese Inn-Nicholson delivers on taste, quality, and atmosphere. It’s more than just a meal—it’s a celebration of rich flavors and heartfelt hospitality that makes each visit special.